Velvety tomato cream soup: Mediterranean flair, handmade in the Wendland region

A good tomato soup tastes like sunshine. Our velvety tomato cream soup is carefully simmered in our own kitchen using fully ripened tomatoes and fine Mediterranean herbs. The result is a texture that truly lives up to its name: wonderfully creamy, intensely fruity, and completely plant-based.

Why our tomato soup makes the difference:

• Fully ripe tomatoes: We only use fruits that have been allowed to develop their full aroma – for a natural sweetness completely without refined sugar.

• 100% Vegan: We achieve the velvety consistency through meticulous craftsmanship, entirely without cream or animal fats.

• Clean Label: No yeast extracts, no artificial colors, no preservatives. Only honest ingredients.

• Quick gourmet cuisine: Whether as a light lunch in the office or as an elegant starter at dinner – simply heat up and enjoy.

Our tip for a delicious twist: Enhance the soup with a few drops of good olive oil, fresh basil, or crispy croutons. It's also a real insider tip as a base for a quick pasta sauce!